Flaghill Ranch Grass Fed Beef- Alberta Meat
About Us
Our Products
Our Products
Our Products
All of our beef is raised without the use of added hormones, 100% grassfed and finished. The meat is dry-aged for 21 days and custom cut to meet our customer's needs. The online store currently selling 1/4, 1/2 & whole beef, as well as select cuts.
Our Story
Our Products
Our Products
Flaghill Ranch is a family ranch in East Central Alberta raising certified grass fed & grass finished black angus beef. We pride ourselves in meeting the highest standard of animal welfare practices and producing a product pasture to plate for your family.
Our Mission
Our Products
Our Mission
Our mission is to share quality meat with families across Alberta. The Ranch follows AGW approved animal welfare practices including low stress handling, late spring calving, fence-line weaning and humane butchering facility guidlines.
Grass fed and finished beef has benefit to both human consumption as well as the welfare and health of the animal. Grass fed beef is high in omega 3 fatty acids and beta carotene, which are two heart healthy nutrients. Organs harvested from young 100% grass fed beef are also in exceptional condition, consumption of a balanced diet (various forages) prevents damage caused by high protein diets. The grass fed animal has decreased exposure to illness caused by confined living conditions and benefits from low stress handling. Our homegrown pasture raised beef operation is a unique balance of environmental stewardship, animal welfare and sustainability of the family farm model.